Eric and Yves, the market gardeners, Caroline the beekeeper, Fanchon and her aromatic plants, Roland and his Lebanese specialities will all be on hand, while Camille will be on hand with her Breton galettes, and goat’s cheese and organic bread will complete. On 20 May 2026 to 2 September 2026, the event is held at 12120 Centrès.
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