Transhumance in Aubrac

As a cornerstone of the regional calendar, Transhumance in Aubrac presents a unique gastronomic fair for all audiences. It draws on a rich historical background related to ancestral agricultural and pastoral markets, maintaining a link to the past. It manifests the distinctive character of the volcanic terroir territory by highlighting its cultural depth. The event offers an unparalleled opportunity to explore tastings of regional cheeses and demonstrations of artisanal cooking amidst the scenic regional backdrop. The event’s social footprint encourages intergenerational dialogue and the renewal of traditions. Historians and sociologists value this event as a critical repository for food history and intangible heritage research. By protecting this legacy, the event secures the continuity of local knowledge and pride.