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Jabadao makes its arranged rums at Cavan and opens the production site for a short round with Vincent. He starts with what rhum arrangé is, where it came from and why it caught on. Then comes the thinking behind the Jabadao range and the way the bottles are filled by hand. Local and exotic recipes are set out side by side, and a free tasting closes the round for whoever wants one. Closed shoes are needed and the minimum age is twelve.