Patat’As is the potato house of Plœuc-L’Hermitage, and the association La Belle du Lié guides visitors through it. Its collection runs to more than 220 heirloom varieties, held as a living conservatory of the crop the commune is known for. The visit then moves to a traditional Plœuc farm that has grown potatoes for several generations, following the tuber from field to plate. It closes back at Patat’As with a tasting of Bret’s.
Patat’As: Ploeuc Potato House and Farm Visit
A conservatory of more than 220 heirloom potato varieties, a Ploeuc farm that has grown them for generations, and a tasting of Bret’s.
About this event
Event Details
When:
20, 22, 27 and 29 October 2026 Europe/Paris
Where:
5 Rue de l'Église, Plœuc-L'Hermitage
Category:
Food & Drink, Heritage & Guided Visits, Markets & Rural Life
Topic:
events
Region:
Bretagne, France
Although all events are verified at the time of publication, last-minute changes may occur. We advise visitors to consult the official organizer’s website before planning their visit.