Agri Summer celebrates agriculture in Kerlouan on 8-9 August 2026, from 10 AM to 1 AM. This festive event offers activities for all ages, including exhibitions of vintage and modern farming equipment and a market with local artisans. A parade of vintage tractors enhances the festivities, while musical entertainment and a traditional Fest Deiz keep the energy high. Children can enjoy inflatable structures, face painting, and a small train ride with friendly animals. Food and refreshments will be available throughout the day, highlighting local culinary delights. In the evening, guests can indulge in a pig roast (reservation required) and enjoy a live concert by the band Red Larsen. The night concludes with DJ Rico and a fireworks display, ensuring a experience for all.
Tag: Agriculture
Bourail Fair 2026: New Caledonia’s Rural Culture and Agriculture
The Foire de Bourail, held from 14 to 16 August 2026 at the Hippodrome de Téné, is presented by New Caledonia Tourism as the territory’s largest agricultural and rural event and as the 48th edition of a major public gathering. The fair brings breeders, producers, artisans and families together around the brousse way of life. Its inclusion is justified culturally because it is more than a trade fair: it is an intergenerational showcase of rural identity, local production and New Caledonia’s cultural diversity.
Foire de Châlons 2026 — Agriculture and Champagne Regional Fair
The Foire de Châlons is retained as a regional agriculture and rural-life fair, not as a gastronomy category item. The 2026 edition takes place at Le Capitole en Champagne from August 28 to September 7 and gives visibility to farmers, producers, regional institutions, crafts, foodways and the social world of the Marne and Champagne countryside. Its value for a Grand Est cultural base is territorial: the fair shows how agriculture, local economy and regional pride are presented to the public at large scale.
Sommet de l’Élevage
The Sommet de l’elevage brings breeders, agricultural businesses and rural visitors to the Grande Halle d’Auvergne for one of France’s major livestock gatherings. The event is professional in scale, but it also gives the public a clear view of the breeds, know-how and farming networks that shape the Auvergne countryside.
Saint John’s Fire and Breton Pie Noir Festival in Carhaix-Pl
Following the 2025 Saint John’s Fire, Domaine de Kervennec is hosting a weekend to commemorate the 50th anniversary of the Breton Pie Noir breed, in collaboration with Union Bretonne Pie Noir. The festivities kick off on Saturday evening with the Anniversary Fest-noz starting at 7 p.m., followed by the Saint John’s Fire at 10 p.m. Sunday features a Breton Pie Noir competition from 10 a.m. to 12 p.m., concluding with a closing luncheon at noon (reservations required). Engage with local traditions and flavors at this remarkable event.
50 ans de la Ferme Experimentale des Bordes
In the vibrant atmosphere of Ferme Expérimentale des Bordes, the 50 ans de la Ferme des Bordes represents a unique rural life gathering for travelers and residents alike. The event’s inception is linked to significant historical developments that define the legacy and character of the local district. Reflecting the unique spirit of the land, the manifestation reinforces the cultural bonds and regional memory of the population. The festival offers a dynamic experience for guests, combining traditional festivities with engaging modern attractions. The celebration plays a crucial role in enhancing civic pride and supporting the social and economic development of the local community. For the scientific community, the manifestation provides a wealth of information regarding regional sociology and the preservation of folk history. The legacy of this celebration continues to inspire and inform the preservation of the territory’s historical and artistic assets.