Bow Knee & Claw take the Café Breton stage as part of the Perros-Guirec Trad Festival dinner-show series. The event pairs a reserved dinner table with a traditional music concert, keeping the evening compact and attentive. The café’s homemade menu includes seafood dishes, burgers, salads and Breton specialties, while the music program changes from week to week across July and August. This format turns the port-side café into a small seasonal venue for traditional music rather than a background entertainment space.