Delve into the art of cheese-making at the Fruitière du Pays de Courbet with guided tours that reveal the intricacies of crafting Comté cheese. Visitors will follow the milk’s journey from arrival to its transformation into cheese, with a special visit to the Fort des Rousses maturing cellars. Each tour concludes with a tasting session featuring three Comté varieties, ranging from mild to aged. Reservations must be made 48 hours in advance, and tours are conducted on Wednesdays and Fridays from 8 AM to 9 AM. Experience the flavors of this regional delicacy firsthand!
Tag: cheese-culture
Fête du Morbier in Morbier: Cheese Celebration
The Fête du Morbier is a lively celebration devoted to Morbier cheese, a source of pride for its village. Taking place on August 21, 2026, this popular festival features a variety of activities that cater to visitors of all ages. First and foremost, attendees can participate in the official Morbier cheese competition, which seeks to award the best Morbier of the year. In addition to the competition, you can explore a craft market showcasing local artisans and their creations. For those feeling peckish, a range of snacks and refreshments will be available, including giant Morbiflettes filled with bacon and smoked trout, perfect for a taste of local flavor. Throughout the day, the festival is packed with entertainment. Enjoy performances by a circus school, demonstrations featuring wild boar and herd dogs, face painting for kids, and even chainsaw carving. Sports initiations are also on the program, along with horse-drawn carriage rides for a charming break from the excitement. As the sun sets, the event shifts to an animated dance evening, ensuring a lively night for all participants. Admission and parking for the event are free, making it accessible for everyone. Whether you’re a foodie, a lover of local traditions, or simply looking for a fun day out, the Fête du Morbier promises an engaging experience full of flavors and unique activities.
Tour Bus in Dole: Nature and Gastronomy
Join an experienced guide for a captivating tour of the Vallée des Anges in Burgundy-Franche-Comté. The journey leads to the Massif de la Serre, showcasing stunning landscapes and rich history. Visit impressive churches, stately homes, and historical castles while charming fountains and iconic crosses enhance the picturesque scenery. At the end of the tour, savor regional products at the Chevigny cheese-making cooperative. This event seamlessly blends natural exploration with local gastronomy, offering insight into the area’s cultural heritage. Mark your calendar for this engaging experience!
Milk Festival in Blois-sur-Seille: Cheese Delights
The Milk Festival in Blois-sur-Seille is a charming gourmet farmers’ market featuring traditional Comté cheese-making demonstrations along with engaging activities for children. Visitors can explore unique experiences such as milk cable car demonstrations and guided tours throughout the event. As night approaches, attendees are invited to enjoy a Comtoise fondue meal, which requires advance booking and payment through the JurAbsolu Office in Voiteur. The festival promises an energetic atmosphere with musical entertainment adding to the celebration. This event is a wonderful opportunity for locals and visitors alike to savor regional delicacies and connect with the community spirit of Burgundy-Franche-Comté.