The Festival de La Chaise-Dieu brings classical music into the abbey, the Auditorium Cziffra and partner heritage venues. The setting is central to the experience: concerts unfold in churches, towns and historic spaces where architecture and acoustics give the programme its depth.
Tag: Festival
Fest-noz
Ar C’hab e Tañsal marks its 30th anniversary with a fest-noz in Plouhinec on 27 June 2026. The evening features Herriwenn, Merc’hed Ar Pont and the Le Breton/Péron duo, bringing traditional Breton dance music to the local celebration.
Fête des Cerises in Fougerolles
Fete des cerises is scheduled at Maison Bresson in Fougerolles-Saint-Valbert on Saturday 27 June 2026. Haute-Saone Tourisme confirms the programme for 2026 and the 10:00 to 23:30 schedule.
Festival des Solutions Écologiques in Bourgogne-Franche-Comté
Festival des Solutions Écologiques is a regional programme running across Bourgogne-Franche-Comté from 14 to 20 September 2026. It is a multi-site regional programme rather than a single Dijon venue.
Fête du Morbier in Morbier: Cheese Celebration
The Fête du Morbier takes place in Morbier on 21 August 2026 with a programme devoted to the village’s namesake cheese. The day includes the Morbier cheese competition, a craft market, snacks and refreshments, and Morbiflette dishes served with bacon and potato. The festival also includes music and local activities around the cheese-making identity of the village.
Fête de La Diamantine in Les Moussières: Local Entertainment
The Fête de La Diamantine in Les Moussières on July 5, 2026, is a festival featuring activities. The day begins with a car boot sale at 7:00 AM, suited to brocante visitors. At 10:30 AM, watch the scything competition, presenting local skills. Families can attend wooden games with La Rempichotte starting at 2:00 PM, providing a rustic vibe. A giant table football tournament starts at 1:30 PM, culminating in finals at 5:30 PM. A wandering magician will entertain from 2:00 PM to 5:00 PM, delighting visitors. For food lovers, the ‘Bleu de Gex’ cheese-eating contest takes place at 4:00 PM, highlighting regional delicacies. As the day closes, the band ‘Aquarelle’ performs at 6:00 PM, ensuring a musical finish. This festival is a perfect blend of fun, culture, and community spirit in Les Moussières.
Fête du Biou in Arbois: Grape Harvest Feast
The Fête du Biou is a historic grape harvest festival with religious origins, first recorded in the 17th century. Taking place annually in Arbois, it coincides with the feast of Saint Just, the patron saint of the parish. Held on the first weekend of September, the programme presents the rich local traditions in the heart of the Jura vineyards. It’s a celebration that embodies community spirit, gathering locals and visitors alike to honor their agricultural heritage.
Bresse Chicken Festival in Louhans: Local Flavors
The Fête du Poulet de Bresse on 25 July 2026 in Louhans-Châteaurenaud, set beneath the arcades of Grande Rue. This known festival offers a variety of entertainment throughout the afternoon, leading to a local dinner and dance event starting at 7 PM. The evening features a special Bresse chicken menu, available by reservation, organized by the Rugby Club de Louhans. Celebrate local culinary traditions with a market setting.
Tempus Floris in Arc-et-Senans: Floral Wonders
On June 20 and 21, the Saline Royale d’Arc-et-Senans will transform into a floral paradise for the Tempus Floris festival. This year’s theme, ‘The Ball of Birds,’ presents flower lovers, professionals, and curious onlookers to attend contemporary floral designs. Visitors can around twenty innovative floral installations, designed by Gaétan Jacquet, that ly interact with the site’s historic architecture, light, and natural landscape. Tempus Floris celebrates the universal language of flowers through artistic expressions that evoke emotion and take part the senses. this festival is a must. a blend of heritage and floral artistry, inviting all to connect with nature’s beauty.
Fête de l’Escargot in Digoin: Snail Delicacies
The Fête de l’Escargot in Digoin celebrates its 35th edition, highlighting community spirit and local gastronomy. Revelers can attend a full meal featuring Burgundy snails, cold meats, and dessert for only 21 euros. The festival features nightly fireworks on Saturday and Sunday, enhancing the festive setting created by Suzzann Boy’s Evénements. A funfair on the Place de la République adds to the excitement throughout the festival. On Monday, August 3rd, a market presenting local craftsmen and regional products will be held along the levees of the Canal Latéral, allowing visitors to local arts and flavors. Since 1990, this festival has exemplified community commitment, supported by over 100 dedicated volunteers. The programme not only celebrates the culinary traditions of Burgundy but also fosters a sense of togetherness among residents and visitors