Les Confituriades anchors Beaupuy in the craft culture of fruit, sugar and patient local know-how. The event brings together the World Championship of Jams, exhibitors, workshops, children’s activities and a festive village around one of Lot-et-Garonne’s most distinctive food traditions. Its interest is not only tasting; it is the public celebration of a domestic skill that becomes regional heritage when producers, families and visitors gather around recipes, orchard memory and village conviviality.