The Fête du Crabe in Plouarzel promises a flavorful day on August 2, 2026. The town hall square will be transformed into an open-air restaurant, featuring a delectable menu of tabbouleh, whole crab, and seasonal fruit for just €17 (drinks not included). Tills will open at 10:30 a.m., and guests are encouraged to bring their snacks and cups. Food enthusiasts can savor a variety of stands offering fries, sausages, and merguez throughout the day. Sweet treats like crêpes, far breton, cakes, and coffee will also be available, not to mention a children’s candy stand. A water bar will keep everyone refreshed. The festivities will culminate with a spectacular fireworks display from the Town Hall roof at dusk, making it a must-visit culinary festival in Brittany!
Tag: Local Food
Soirée de l’Aven in Riec-sur-Bélon: Music & Food
Join us for the Soirée de l’Aven on 8 August 2026, starting from 19:00 until 01:00 in Riec-sur-Bélon. This event celebrates traditional music and features captivating circus performances. Attendees can engage in a Fest-noz, a lively dance rooted in Breton culture. A variety of food options, including crêpes and refreshments, makes it a perfect outing for everyone. The atmosphere promises to be warm and inviting, filled with music and laughter. Whether you’re a local or a visitor, this night creates memorable experiences. Don’t miss this festive celebration of culture and community!
Fête des Lavoirs in Pontrieux: Cultural Heritage
The Fête des Lavoirs returns for its 34th edition in Pontrieux on August 14 and 15, 2026. This notable festival celebrates the town’s unique heritage, featuring over fifty traditional washhouses along the Trieux River. Attendees can look forward to an exciting program filled with Bagadoù, dancers, and various musical groups. The festivities kick off with a free Celtic day on the first day, showcasing an electro fest-noz and a tribute to Pink Floyd. Evening concerts will highlight beloved acts such as MANAU, BILLY ZE KICK, and LADS, culminating in a captivating fireworks display. Food stalls will offer delicious local dishes including galettes, crêpes, and sausages. With free admission, the festival promises a lively atmosphere that attracts music lovers and families alike. Due to limited parking, arriving by train is recommended. Join us to celebrate Brittany’s rich traditions with standout music and dance!
Saint John’s Fire and Breton Pie Noir Festival in Carhaix-Pl
Following the 2025 Saint John’s Fire, Domaine de Kervennec is hosting a notable weekend to commemorate the 50th anniversary of the Breton Pie Noir breed, in collaboration with Union Bretonne Pie Noir. The festivities kick off on Saturday evening with the Anniversary Fest-noz starting at 7 p.m., followed by the Saint John’s Fire at 10 p.m. Sunday features a Breton Pie Noir competition from 10 a.m. to 12 p.m., concluding with a closing luncheon at noon (reservations required). Engage with local traditions and flavors at this remarkable event.
Pardon de Kerbader in Fouesnant: A Breton Celebration
The Pardon de Kerbader is a notable two-day festival in Fouesnant, showcasing the rich traditions of Brittany. Guests can savor freshly baked breads from a wood-fired oven, available for purchase at the festival. A catering area will serve a range of options, including bars, crêperies, pastries, and hearty meals throughout the event. The festivities commence on Saturday evening with a mussels and fries dinner concert, featuring performances by Bagad ‘Bro Foën’ at 7:00 PM and ‘Les Vrillés’ at 8:30 PM, both free of charge. Sunday begins with a procession to the fountain at 10:30 AM, accompanied by music from Bagad ‘Bro Foën’ and the ‘Ar Pintiged Foën’ circle, leading to an open-air mass. At noon, attendees can enjoy ‘le ragout de chez nous’ and grilled meats. The afternoon features demonstrations of traditional trades and Breton games of strength, complemented by music and dance. As night falls, more regional specialties are served, followed by concerts by JAHINER. The festival concludes around 10:30 PM with a spectacular fireworks display over the Kerbader chapel, marking an unforgettable celebration of Breton culture.
Fête du Bois in Plédéliac: Woodworking Customs
The Fête du Bois in Plédéliac is a prominent celebration honoring rural traditions and the art of woodworking. On August 2, 2026, this festival highlights the simple life of the countryside community, merging work, camaraderie, and joy in an enchanting atmosphere. Expect a variety of activities that showcase the bond between nature and local craftsmanship. Attendees can engage in wooden games, savor seasonal aromas, and appreciate the beauty of wood in many forms. The event also features traditional music throughout, stirring cultural memories and inviting everyone to dance. Families will enjoy ample entertainment with activities suitable for all ages. As night falls, the festivities will continue with a complimentary Fest-Noz starting at 8 PM, providing an exciting opportunity to experience Breton dance and music. Catering options will be available, serving local specialties such as crêpes, galettes saucisses, French fries, and sandwiches. Whether you’re enthusiastic about nature, traditional crafts, or searching for a delightful day of connection, the Fête du Bois promises an unforgettable experience in the heart of Brittany.
Printemps Bio in Montigny-le-Chartif: Farmers’ Market
On 27 June 2026, La Ferme Beauchêne Paillot invites you to the Printemps Bio, a lively farmers’ market showcasing seasonal vegetables, red berries, and fresh eggs from local organic producers. Engage with passionate farmers, sample delightful offerings, and enjoy the welcoming atmosphere amidst nature. Don’t miss the chance to fill your baskets with farm-fresh produce and learn about the upcoming culinary experience, “La Table d’Annick,” celebrating local and creative dishes. The market runs from 10 AM to 2 PM, featuring free admission and a fun workshop planned for families. Reservations are essential, making it a perfect day out for parents and children at this charming organic farm.
Hop Festival in Obterre: Beer and Dance
The 53rd Hop Festival in Obterre invites visitors for a lively weekend dedicated to beer and hops. It kicks off on Friday evening with a giant bingo game under a big top. Saturday features a sauerkraut-dancing event, featuring entertainment from the Tacinelli orchestra and the Compagnie Créole, accompanied by a delicious sauerkraut meal. Sunday continues the celebration with more sauerkraut and an afternoon of dance. This festival not only highlights local cuisine but also revitalizes traditional music and folk dance, making it a must-visit for both locals and tourists.
Lentil Green Festival in Vatan: Taste & Celebrate
The Lentil Green Festival celebrates the region’s flagship product. Over the weekend, enjoy tastings, learn about lentils, and purchase the new crop. You’ll find a notable farmers’ and craftsmen’s market with numerous exhibitors. Musical entertainment will fill the streets, along with colorful parade floats. This year’s highlight will be Jérôme Maugis performing his tribute to Patrick Bruel on Sunday at 5 PM in front of the Town Hall.
Dîner de Quai in Saint-Satur: Global Flavors
Join the Dîner de Quai, a festive evening organized by Les Biquins, celebrating global cuisines on the banks of the Loire in Saint-Satur. This event showcases the diverse flavors of Berry and promises a warm atmosphere. Open to everyone, it offers a chance to share a memorable experience around a large table, uniting community spirit and culinary delight. Mark your calendars for this joyful gathering!