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Visite de la Ferme Ametzalde (fromage de Brebis Ossau Iraty, Miel e focuses on Welcome in the courtyard. Presentation of the farm?s history and development. Explanation of our different labels: BIO, Idoki and AOP Ossau-Iraty. Visit the farm buildings. Meet the animals. The visit gains substance from Lasse, where architecture, memory, craft or landscape can be understood through a specific site. Its regional importance lies in making heritage concrete, accessible and tied to a named place. The series format keeps the place, subject and interpretation aligned across the related entries.