Cidrerie Kerloïck : le parcours de la pomme

The Kerloïck cidery at Plestan follows the apple from the orchard to the bowl, a route opened for the Economic Tourism and Craftsmanship Weeks. It begins in the heritage orchard, among the varieties, where the growers explain planting, pruning, mowing and grafting, then continues through the pressing workshop, in operation while the Weeks run, the cellar and the bottling line. A tasting of the house products closes it, for groups of four to twenty-five visitors.