The Cernay-l’Église night market brings together local products including cheeses, honey, wines and cured meats. Entertainment, refreshments and catering run through the evening. The listing positions the market as a local-food stop for visitors looking for regional producers and village activity.
Tag: Local Produce
Marché Fréry in Belfort: Weekend Market
Marché Fréry, located in the heart of Belfort, is a established destination for lovers of regional products. This ly designed market, celebrated for its light iron architecture, is often regarded as the most in Franche-Comté. Every weekend, from January 4, 2026, to January 3, 2027, The programme includes an impressive selection of fruits, vegetables, artisanal cheeses, and charcuterie, vendors include the Poirel cheese dairy, where master cheese-maker Jacques Léon Edouard Poirel shares invaluable insights into the craft of cheesemaking. Marché Fréry presents a local filled with local flavors and culinary delights.
Local Producers Market in Pierre-de-Bresse: Fresh Goods
The Local Producers Market in Pierre-de-Bresse is a monthly gathering that celebrates local agriculture and craftsmanship. Held on the second Sunday of each month from January to December 2026, this market features a diverse selection of fresh produce and artisanal goods crafted by regional producers. Operating from 8:00 AM to 12:00 PM, the market fosters a community-oriented shopping setting, supporting local farmers while bringing neighbors and visitors together. It’s an excellent option to sample and purchase quality food, presenting the culinary traditions of Burgundy-Franche-Comté.
Nocturnal Market in Saint-Seine-l’Abbaye: Tasting Evening
The nocturnal market in Saint-Seine-l’Abbaye brings 25 regional producers to the village square for an evening on local food and wine. Stands include escargots, ice cream, galette, grilled meats, truffles and Burgundy wines, with music adding to the market setting.
Artisanal Market in Montécheroux: Local Flavors
The visit starts at the Artisanal Market in Montécheroux for an evening dedicated to local produce and craftsmanship. From 5 PM to 10 PM on 29 August 2026, this night market offers visitors an option to taste a variety of regional specialties, including cheeses, honey, wines, and cured meats. The market presents the rich flavors of the Burgundy-Franche-Comté region and highlights the expertise of local producers. Throughout the evening, attend entertainment to enhance the programme, along with a refreshment bar and catering options available on-site. The programme is suited to food lovers and anyone interested in the craftsmanship behind regional products. Make sure to mark the calendar for an evening filled with good food and great company!
Local Producer Market in Saint-Julien-de-Civry: Organic Delg
The Local Producer Market in Saint-Julien-de-Civry is held every first Friday of the month from 5 PM to 8 PM. This night market highlights local producers, focusing on organic products. The programme includes a bar offering refreshments and snacks. From April, live concerts will enhance the market setting, contributing to the community spirit of this popular festival. It’s a great opportunity for food lovers and those looking to support local farmers alike.
Local Producers Market in Paray-le-Monial: Taste and Art
In the heart of the Cloister, the Local Producers Market offers a local array of seasonal products, featuring regional specialties, artisanal treats, cheeses, and wines. Running on Tuesday evenings, this semi-nightly market introduces visitors to connect with local producers local about authentic craftsmanship. Scheduled for 28 July and 11 August 2026 from 5 PM to 10 PM, the market enriches the evening with lively theatrical performances by La Parodienne, creating an ambiance in a historic setting. Relish the warm summer evenings infused with the rich flavors and cultural heritage of Burgundy-Franche-Comté.
Producers’ Market in Roussillon-en-Morvan: Local Delights
The 7th semi-nightly farmers’ and craftsmen’s market in Roussillon-en-Morvan will be held on July 18, 2026, from 5 PM to midnight. The programme includes a rich selection of local products including cheese, meat, charcuterie, vegetables, honey, and wine, presenting the region’s culinary diversity. Local crafts will also be on display, allowing visitors to appreciate the artisans’ skills. Admission is free for visitors, while exhibitors will incur a nominal fee of €2. This market not only supports local producers and artisans but also presents a local evening out for families and friends.
Les Délices du Plateau Open Day in Plasne: Dairy Delights
On August 22, 2026, Les Délices du Plateau dairy in Plasne will host an open day for visitors. Visitors can take part in free guided tours of the dairy’s production workshops for an informative look at local dairy practices. A farmers’ market will feature local producers, allowing visitors to sample and purchase regional delicacies. The programme will connect visitors with the rich gastronomic culture of Burgundy-Franche-Comté, emphasizing the significance of local produce and dairy craftsmanship.
Artisanal Market in Morteau: Evening Delicacies
The Marché Artisanal & Produits Régionaux in Morteau is a night market that features a wide array of local products. On August 22, 2026, from 5 PM to 10 PM, visitors can regional specialties such as cheeses, honey, wines, and cured meats. The evening will be filled with entertainment and a refreshment bar, offering a complete of local flavors. Come look at the community and support local producers with a festive setting.