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A local lunch cruise aboard the Bateau Ville de Digoin. The programme fuses gastronomy with the scenery of the canal, offering a peaceful escape on the water. sample a menu featuring local specialties like duck rillettes and Provençal poultry fricassee, paired with select beverages. As you dine, traverse the town, cross the canal bridge, and glide through the Digoin lock, all set against the historic backdrop of the Brionnais region. Dietary needs are accommodated; simply inform the crew of any allergies or intolerances at the time of booking. Wheelchair access is also available for a comfortable programme.