The 44th Fête du Cheval honors the Breton draught horse, a symbol of central Brittany’s heritage. Festivities commence at 11:00 AM with a parade of mounted and harnessed horses from the racecourse to the town center. Following the parade, enjoy a communal lunch at noon, leading into an afternoon packed with activities starting at 2:30 PM. This year’s highlights include thrilling horse shows featuring the Bohu stud’s Hungarian post and chariot racing, alongside a showcase of 33 horses in mounted recovery. Visitors can also explore exhibitions of vintage tractors and vehicles. Don’t miss the local producers’ market, which offers a range of regional specialties, along with fast food and refreshing drinks available throughout the event. The Fête du Cheval is a notable celebration of local culture, fostering community spirit and appreciation for traditional Breton equestrian heritage. Whether you’re a horse enthusiast or simply in search of a festive atmosphere, this iconic event promises something for everyone!
Tag: brittany-food
Festival Les Galettes du Monde in Sainte-Anne-d’Auray: Flav
The Festival Les Galettes du Monde in Sainte-Anne-d’Auray combines culinary delights and exceptional music, supporting solidarity initiatives. Scheduled for 22-23 August 2026, this annual event invites visitors to savor a wide variety of culinary specialties from countries like Afghanistan, Mali, and Madagascar. The extensive ‘Espace Breizh’ showcases the famed galettes of Brittany. Additionally, an engaging musical lineup features performances by artists including Youssou Ndour, Julien Clerc, and La Rue Kétanou, enhancing the experience with cultural sounds. This festival promises a unique blend of flavors and melodies, making it a must-visit for food and music lovers alike. Be sure to check the festival website for the complete program and secure your tickets early, as they are selling quickly!
Artichoke Festival in Saint-Pol-de-Léon: Local Delights
The Fête de l’Artichaut in Saint-Pol-de-Léon celebrates the beloved artichoke with a notable festival organized by the Confrérie de l’Artichaut and guest brotherhoods. From 9:30 AM to 6:00 PM, visitors can explore an artichoke and local vegetable market offering the finest produce from Brittany. Throughout the day, culinary demonstrations and product tastings will allow attendees to savor the region’s unique flavors. At 11:15 AM, a lively parade featuring brotherhoods and entertainment groups will fill the streets with excitement. The afternoon will showcase performances, dances, and shows that entertain attendees of all ages. At noon, new members of the artichoke brotherhood will be inducted, followed by a lunch area with food trucks under a big top, inviting everyone to enjoy delicious local food. The festival concludes at 6:00 PM with a celebratory finale marked by the ringers’ triumph. With guest performances from the cercle celtique de Morlaix and bagad de Bourg Blanc, the Fête de l’Artichaut provides a delightful blend of gastronomy, culture, and community spirit in Brittany.