The Marché du pré à la cagette is a gathering of local producers and craftsmen held from March to December in Gueugnon. Happening every 2nd and 4th Friday of the month, it offers a great option to support local artisans and regional products. Visitors can expect an array of goods, from handmade crafts to local delicacies. The market operates from 5pm to 8pm, extending until 9pm from May to September
Region: Burgundy-Franche-Comté
Fête du Morbier in Morbier: Cheese Celebration
The Fête du Morbier takes place in Morbier on 21 August 2026 with a programme devoted to the village’s namesake cheese. The day includes the Morbier cheese competition, a craft market, snacks and refreshments, and Morbiflette dishes served with bacon and potato. The festival also includes music and local activities around the cheese-making identity of the village.
Producer and Artisan Market in Pont-de-Poitte: Local Crafts
Every Tuesday evening from July 7 to August 25, 2026, the village of Pont-de-Poitte hosts a lively producer and artisan market. The programme includes local products and handcrafted goods, with various stalls presenting the best of the region. In addition to market shopping, visitors will find food and refreshments available on-site, ensuring a local dining programme. The market is enriched with craft demonstrations, allowing visitors to see artisans at work, and features family-friendly and musical entertainment, This weekly event not only supports local producers and creators but also fosters community spirit in a village setting
Fête de La Diamantine in Les Moussières: Local Entertainment
The Fête de La Diamantine in Les Moussières on July 5, 2026, is a festival featuring activities. The day begins with a car boot sale at 7:00 AM, suited to brocante visitors. At 10:30 AM, watch the scything competition, presenting local skills. Families can attend wooden games with La Rempichotte starting at 2:00 PM, providing a rustic vibe. A giant table football tournament starts at 1:30 PM, culminating in finals at 5:30 PM. A wandering magician will entertain from 2:00 PM to 5:00 PM, delighting visitors. For food lovers, the ‘Bleu de Gex’ cheese-eating contest takes place at 4:00 PM, highlighting regional delicacies. As the day closes, the band ‘Aquarelle’ performs at 6:00 PM, ensuring a musical finish. This festival is a perfect blend of fun, culture, and community spirit in Les Moussières.
Restos Marchés in Sainpuits: Food and Music Fest
Every Sunday evening from 7 PM in July and August, Sainpuits hosts the Restos Marchés, where local producers bring their culinary delights. The programme includes on-site catering and a diverse selection of refreshments while soaking in the festive setting. The evenings are enhanced by musical entertainment, creating a perfect outing for friends and family. Celebrate local gastronomy and culture under the summer sky in Burgundy-Franche-Comté.
Un Dimanche En Bourgogne in Dijon: Local Delights
Un Dimanche en Bourgogne returns to Dijon in 2026! From 10am to 5pm, meet local producers and artisans and a variety of gourmet delights and quality products. The programme presents local produce and craftsmanship while you walk through Dijon’s pedestrian-friendly city center. Whether a food lover or a supporter of local creators, this monthly market offers something.
Festival de la Serre de Cary Potet in Buxy: Jazz Classics
For 18 years, the Serre de Cary Potet in Buxy has hosted diverse world music performances at dusk, creating a distinct setting each July around the 14th. This year’s festival presents pianist Laurent Epstein, accompanied by Michel Rosciglione on double bass, Philippe Maniez on drums, and vocalist Julie Erikssen. Visitors can expect jazz classics coupled with local surprises. The programme will also feature the exhibition ‘Le Sanctuaire’ by photographer Christophe Caudron, which presents images of majestic trees in the Basque Country under expressive morning light. The programme offers an selected blend of music and art in this perfect setting.
Festival de Bach à Bacchus – Apéro-concert Swing Cannelle
On July 11, 2026, hear Swing Cannelle at the Festival de Bach à Bacchus in Meursault. This trio expertly fuses gypsy jazz and Latin influences rooted in Creole, Brazilian, and Cuban traditions. The programme includes joyful melodies from tracks like “Swing 85,” “Come Prima,” and “Tres palabras,” all presenting their cultural richness. With the soulful sounds of saxophones and resonant strings, the concert presents an programme. Held at Domaine Vincent Bouzereau, the intimate setting is suited to celebrating this musical blend. Gather the friends and family for an afternoon of rhythm and dance.
Bread and Pastry Baking in Chapelle-des-Bois: Tradition
The craft of baking in a 17th-century wood-fired oven at Écomusée Maison Michaud every Friday. Each session presents traditional sourdough techniques, connecting visitors with local culinary heritage. Set within the cozy fire room of this historic farmhouse in the Haut-Doubs region, attend discussions about this age-old practice. While there, visitors can order freshly baked loaves and pastries, including brioche and homemade cakes, but remember to place the order by noon the day before a visit! Admission to the ecomuseum includes a self-guided tour, allowing you to examine the history and culture of this culinary art.